How to make chocolate chip cookies

Make Chocolate Chip Cookies

33
STEPS
INGREDIENTS

In a small bowl, combine flour and baking soda. Set aside

In a small bowl, combine flour and baking soda. Set aside

Mix both sugars with softened butter in a larger and deprecate bowl from the flour

Mix both sugars with softened butter in a larger and deprecate bowl from the flour

Mix until light and fluffy

Mix until light and fluffy

Add the salt, vanilla and eggs. Mix for about one minute

Add the salt, vanilla and eggs. Mix for about one minute

Make sure everything is well combined

Make sure everything is well combined

Fold in chocolate chips evenly

Fold in chocolate chips evenly

Place parchment paper on a baking sheet. Put chunks of the dough on the paper, in teaspoon sizes.

Place parchment paper on a baking sheet. Put chunks of the dough on the paper, in teaspoon sizes.

Bake for 15 minutes on 350 degrees or until edges are golden brown. Let cool on sheet for one minute and then put cookies onto cooking rack until just warm.

Bake for 15 minutes on 350 degrees or until edges are golden brown. Let cool on sheet for one minute and then put cookies onto cooking rack until just warm.

ENJOY!

  • 1/4c Flour
  • 1/2tsp Baking soda
  • 1.0c Softened butter
  • 1/2c Granulated sugar
  • 1.0c Light-brown sugar
  • 1.0tsp Salt
  • 2.0tsp Pure vanilla extract
  • 2.0 Large eggs
  • 2.0c Semisweet or milk chocolate chips
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