Snapguide
STEPS
INGREDIENTS
Seperate the eggs and beat the whites until firm

Seperate the eggs and beat the whites until firm

Add 1cup sugar and vanilla

Add 1cup sugar and vanilla

In a separate bowl mix yolks with sugar until pale

In a separate bowl mix yolks with sugar until pale

Add melted butter and sour cream

Add melted butter and sour cream

Mix dry ingredients( coca, flour, soda) and carefully fold in egg whites

Mix dry ingredients( coca, flour, soda) and carefully fold in egg whites

The batter should become doubled and airy

The batter should become doubled and airy

Divide in half  and bake at 350 degree preheated oven for 25-30 minute

Divide in half and bake at 350 degree preheated oven for 25-30 minute

Let them cool for one hour

Let them cool for one hour

Meanwhile mix room temp butter until pale

Meanwhile mix room temp butter until pale

Gradually add in condensed milk and continue beating

Gradually add in condensed milk and continue beating

Add melted chocolate and good quality  alcohol

Add melted chocolate and good quality alcohol

This is how the cream should be like

This is how the cream should be like

Time to assemble the cake, frost the layers with cream and put on each other

Time to assemble the cake, frost the layers with cream and put on each other

Decorate as u wish. Today is my parent's 24th wedding anniversary  \ud83d\ude0a\ud83d\ude0a so I have written their names on the cake.  I thing this will be a good surprise for them. Thank you for watching \ud83d\ude04\ud83d\ude04

Decorate as u wish. Today is my parent's 24th wedding anniversary 😊😊 so I have written their names on the cake. I thing this will be a good surprise for them. Thank you for watching 😄😄

Tastes amazing

  • 5.0 Large eggs
  • 2.0c Sugar
  • 50.0g Butter
  • 2.0tsp Baking soda
  • 2.0tsp Vanilla extract
  • 2.0c Sour cream
  • 1.0c Flour
  • 4.0Tbsp Cocoa powder
  • For the frosting
  • 200.0g Butter
  • 1.0 Can condensed milk
  • 50.0g Dark chocolate
  • Alcohol(opitional)
  • 1.0tsp Vanilla extract