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How to make chili con carne (chili with meat)

Chili con carne is an easy, yummi (and budget!) dish everybody love to eat. Invite friends to come over and make your own chili con carne !

72
STEPS
TOOLS
Gather supplies (enough for 4-5 hungry persons \ue404)

Gather supplies (enough for 4-5 hungry persons )

1) Diced onions; 2) Diced garlic; 3) Diced bell peppers

1) Diced onions; 2) Diced garlic; 3) Diced bell peppers

1) Heat pan; 2) Add olive oil; 3) Add onions; 4) Add garlic; 5) Keep stirring... ; 6) Untill onion and garlic turn gold brown

1) Heat pan; 2) Add olive oil; 3) Add onions; 4) Add garlic; 5) Keep stirring... ; 6) Untill onion and garlic turn gold brown

1) Add ground beef; 2) Mix together; 3) Keep stirring for a few minutes untill colour of ground beef turns into brown

1) Add ground beef; 2) Mix together; 3) Keep stirring for a few minutes untill colour of ground beef turns into brown

1) Add bell peppers; 2) Mix together; 3) Keep stirring for a minute

1) Add bell peppers; 2) Mix together; 3) Keep stirring for a minute

Open the cans (throw away the 'juice' of the beans and corn before starting the next step).

Open the cans (throw away the 'juice' of the beans and corn before starting the next step).

1) Add brown beans and kidney beans; 2) Mix; 3) Add corn and diced tomatoes; 4) Mix; 5) Add tomato paste; 6) Mix well everything together

1) Add brown beans and kidney beans; 2) Mix; 3) Add corn and diced tomatoes; 4) Mix; 5) Add tomato paste; 6) Mix well everything together

Add chili powder, tabasco, pepper and salt.

Add chili powder, tabasco, pepper and salt.

Let everything cook for about \ue02845 minutes on low fire\ue11d.

Let everything cook for about 45 minutes on low fire.

Check and taste.

Mmm... looks good\ue00e and smells great! Ready to serve\ue043!

Mmm... looks good and smells great! Ready to serve!

Serve with rice, bread or tortillas... I prefer rice\ue33e!

Serve with rice, bread or tortillas... I prefer rice!

  • 500.0g Ground beef
  • 2.0 Onions
  • 3.0 Cloves of garlic
  • 3.0 Bell peppers
  • 800.0g Brown beans
  • 400.0g Kidney beans
  • 400.0g Diced tomatoes
  • 250.0g Corn
  • 40.0g Tomato paste
  • Olive oil
  • Chili powder
  • Tabasco
  • Pepper
  • Salt