How to make chili

Make Chili

46
STEPS
INGREDIENTS

Cooking my ground beef, until brown.

Cooking my ground beef, until brown.

Cutting up my onions

Cutting up my onions

Cutting up my sweet green peppers

Cutting up my sweet green peppers

Cutting up my garlic

Cutting up my garlic

Putting my chopped up veggies and garlic in with the ground beef.

Putting my chopped up veggies and garlic in with the ground beef.

Cooking ground beef until brown

Cooking ground beef until brown

Adding diced tomato slices

Adding diced tomato slices

Adding red kidney beans

Adding red kidney beans

Adding tomato sauce

Adding tomato sauce

Adding chili powder

Adding chili powder

Putting the chili powder into the chili

Putting the chili powder into the chili

Putting the basil into chili

Putting the basil into chili

Mixing around the chili to cook all of it

Mixing around the chili to cook all of it

Adding in salt and black pepper

Adding in salt and black pepper

Fully stired and slightly starting to boil

Fully stired and slightly starting to boil

Waiting 20 minutes for the chili to fully cook

Waiting 20 minutes for the chili to fully cook

Chili boiling with lid on top to cook and to prevent splatter

Chili boiling with lid on top to cook and to prevent splatter

Final fully cooked chili

  • 1.0lb Lean griund beef
  • 1/2c Green sweet peppers
  • 1/2c Onion
  • 4.0tsp Cloves of garlic
  • 15.0oz Can tomato sauce
  • 15.0oz Red kidney beans
  • 1/2oz Diced tomatoes
  • 3.0tsp Chili powder
  • 1/2tsp Salt
  • 1/2tsp Dried basil
  • 1/4tsp Ground black pepper
  • 1/2c Shredded cheddar cheese
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