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Add oil to pan and fry onions till golden brown all over
Add garlic/ginger paste and some water and the three powders and salt
after the masala has cooked for a while add half a chopped tomato tin or two medium tomatoes chopped
After the tomatoes have cooked add the washed chicken
Once the chicken has been cooked for a bit add tomato puree with some water
Low heat for 15 min
Garnish with coriander and serve hot