What You'll Need: Chicken, Bag of Pasta, Jar of Alfredo Sauce, and two pots.
Fill pot with water. Only 1/3rd.
Add Salt to the water. Only about two teaspoons worth.
Cut chicken into small pieces.
Place chicken into second pot.
Add all the Alfredo to chicken pan.
Put on medium-low and add lid. Turn off when it's warmed up.
Water is boiling!
Add pasta to water.
On high in boiling water, stir the pasta around then let sit on the boiler for ten minutes (set a timer!)
After ten minutes, drain the water from the pasta.
Add Alfredo/chicken to the pasta and stir around.
Optional: Add seasoning to your meal. I used Paprika & Black Pepper.
The creator of this guide has not included ingredients