How to make chicken 65 (spicy chicken fry) - my version

Cut boneless chicken into bite size pieces

Add 4-5 tablespoons of corn starch

Add 1 table spoon soy sauce and 1 tablespoons vinegar

Add 1 egg

Add 2-3 tablespoons of red chilli powder and 1 tablespoon of ginger garlic paste and salt to taste

Mix well..

Heat oil in a pan and deep fry the chicken pieces

You could enjoy the crispy chicken right away or to make them more spicy check out the next step

Heat 2 tsp oil in a pan, add a little chopped garlic for flavor

And the chili garlic sauce, this is what I used a Vietnamese sauce, I can't live without this in my house

Add in the chicken to the pan and add the sauce. I added 3 tablespoons, you can according to your taste. Mix well

Add done.. It makes a good appetizer..