Snapguide
STEPS
INGREDIENTS
Slice the potato into thin slices

Slice the potato into thin slices

Slice the butter into thin pieces .

Slice the butter into thin pieces .

Also the parmesan.

Also the parmesan.

Alternate the butter and the parmesan , stuffing them in between the slices of the potato , Season the potato with salt , then drizzle the potato with olive oil .

Alternate the butter and the parmesan , stuffing them in between the slices of the potato , Season the potato with salt , then drizzle the potato with olive oil .

Bake at 400 Fahrenheit for 45 minutes .

Drizzle heavy cream over the potatoes .

Drizzle heavy cream over the potatoes .

Top with cheddar cheese .

Top with cheddar cheese .

Place back in the oven for 10-12 more minutes .

Remove from the oven and serve . :))

  • 2.0 Whole golden potato
  • 2.0Tbsp Butter
  • 1.0 Parmesan cheese.
  • 0.0Tbsp Salt
  • 2.0tsp Olive oil
  • 0.0c Heavy cream
  • 0.0c Cheddar cheese