Snapguide
STEPS
INGREDIENTS
Here's what you will need (of course I've got my Wicked music back on)Also note: there are extra eggs to follow the brownie mix directions. Oh! And preheat your  oven to 350 degrees

Here's what you will need (of course I've got my Wicked music back on)Also note: there are extra eggs to follow the brownie mix directions. Oh! And preheat your oven to 350 degrees

My friend helped me prepare these! Start by beating Philly cream cheese with mixer on medium speed until smooth

My friend helped me prepare these! Start by beating Philly cream cheese with mixer on medium speed until smooth

Next, add sugar as you are mixing, then the egg and vanilla. Mix until it is blended well

Next, add sugar as you are mixing, then the egg and vanilla. Mix until it is blended well

Put the cheesecake mix to the side and start preparing your brownie mix by following box directions

Put the cheesecake mix to the side and start preparing your brownie mix by following box directions

*quoting Anna and Elsa from Frozen* "Mmmm chocolate" \ud83d\ude0d

*quoting Anna and Elsa from Frozen* "Mmmm chocolate" 😍

Pour brownie mix onto greased 13x9in baking pan

Pour brownie mix onto greased 13x9in baking pan

Then, pour the cheesecake mix over the brownie mix and spread it

Then, pour the cheesecake mix over the brownie mix and spread it

Afterwards, grab a butter knife or whatever you want to work with  and stab the mix and wiggle it around to create swirls \ud83d\ude0b

Afterwards, grab a butter knife or whatever you want to work with and stab the mix and wiggle it around to create swirls 😋

Slide it in the oven for about 40 minutes

Slide it in the oven for about 40 minutes

Almost there....\u231b\ufe0f

Almost there....⌛️

Ta da!!!!! The masterpiece is complete, set them on the counter to cool off...

Ta da!!!!! The masterpiece is complete, set them on the counter to cool off...

And enjoy! (Nom nom nom!)

  • 1.0 Pkg. of Betty Crocker® fudge brownie mix
  • 1.0 Pkg. Philadelphia Brand cream cheese-softened
  • 0.0 Cup of sugar
  • 1.0 Egg
  • 0.0 Tsp. of vanilla