How to make chapatti

Make Chapatti

16
STEPS
INGREDIENTS

This is the cup that I use for measurement

This is the cup that I use for measurement

Fill 1 or 2 cups of flour depending upon how many people need to eat

Fill 1 or 2 cups of flour depending upon how many people need to eat

Take 1/2 tablespoon of salt

Take 1/2 tablespoon of salt

Take 2 or more cups of water the water levels vary depending upon the batter

Take 2 or more cups of water the water levels vary depending upon the batter

The flour and salt with water is mixed and it is mixed well until it is semi solid

The flour and salt with water is mixed and it is mixed well until it is semi solid

After the dough is set you can take some small amount of dough and roll it into flat ones.

After the dough is set you can take some small amount of dough and roll it into flat ones.

Put the chappati in the pan and turn both sides and the chappati is ready

Put the chappati in the pan and turn both sides and the chappati is ready

  • 1.0c Flour
  • 1/2Tbsp Salt
  • 1.0c Water