How to make cauliflower side dish

Make Cauliflower Side Dish

46
STEPS
INGREDIENTS

Cauliflower

Cauliflower

Cut in 1/2 and wash. Save the other 1/2 for another meal (or if you want more servings than 3-4, use whole amount).

Cut in 1/2 and wash. Save the other 1/2 for another meal (or if you want more servings than 3-4, use whole amount).

Place in casserole dish.

Place in casserole dish.

Spritz with oil (I use grape seed in a spritzer can).

Spritz with oil (I use grape seed in a spritzer can).

Use maple pepper seasoning to season cauliflower. (Could use Morton's seasoning, or a mixture of salt, pepper, and a tsp maple syrup)

Use maple pepper seasoning to season cauliflower. (Could use Morton's seasoning, or a mixture of salt, pepper, and a tsp maple syrup)

Bake at 350 for 15 mins.

Bake at 350 for 15 mins.

1/2 cooked

1/2 cooked

Add 1 tbsp grated Parmesan cheese

Add 1 tbsp grated Parmesan cheese

Bake another 15 minutes. Add 1 tsp brown sugar when cauliflower is removed from the oven.

  • 1.0 Cauliflower
  • 1.0tsp Grape seed oil
  • 1.0pch salt, black pepper and tsp maple syrup
  • Or
  • 1.0pch Maple Pepper seasoning
  • 1.0Tbsp Grated Parmesan cheese
  • 1.0tsp Brown sugar
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