Like mashed potatoes but, you guessed it, with cauliflower. One of my favorite things I've made so far!
Pretty little guy from the farmers market, washed and ready.
Cut as much of the leaves off as possible
Chop into small pieces
Get processor revved up.
Add 1/4 cup cheese, about 1/4 garlic clove, a splash of whipping cream (or a tablespoon of softened cream cheese) and 1/8 of a chicken base cube (or as much salt as you seem fit)
Bowl the cauliflower for 6 minutes.
Drain but don't let it cool too much. Pat with a towel.
Add to the processor and attempt to get smooth
Might have to take a spatula to the sides o make sure it gets the perfect consistency
Aha! Creamy like regular mashed potatoes
Garnish with chives or parsley!
- Parmesan cheese
- Whipping cream
- Chicken base or salt
- Parsley or chives
San Francisco, California