How to make carrot & coriander fritters

Nigel slater's recipe

100
STEPS
INGREDIENTS

Gather your supplies.

Gather your supplies.

Grate the carrots

Grate the carrots

Chop the spring onions

Chop the spring onions

Chop the coriander.

Chop the coriander.

Grate Parmesan cheese.

Grate Parmesan cheese.

Beat the egg

Beat the egg

Mix all the ingredients. Add Flour as needed and little bit of double cream, salt & pepper.

Mix all the ingredients. Add Flour as needed and little bit of double cream, salt & pepper.

Excuse my old pan.. Heat some oil in a pan

Excuse my old pan.. Heat some oil in a pan

Start frying!

Start frying!

When golden brown, remove onto a plate.

When golden brown, remove onto a plate.

Crispy from outside & fluffy from inside.

Crispy from outside & fluffy from inside.

Serve with a dip!

  • Carrots
  • Spring onion
  • Egg
  • Plain flour
  • Parmesan cheese
  • Salt & pepper
  • Olive oil
  • Double cream
  • Coriander
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