How to make cardamom vanilla pancakes

Get your supplies. Milk is missing

A bowl

Add flour

And salt

And powdered cardamom, sugar and powdered vanilla

Take another bowl and add aggs

And milk

Whisk it with a hand mixer

Grate the lemon peel

Mix the dry and wet ingredients

Heat your pan

Grease your pan

Pour some pancake batter on the pan

Move the pan around to spread the batter

Set a plate beside the stove

Let it bake a couple of minutes to the sides gets golden brown and then flip it.

You can do that cool air-flip-trick if you can, but I like my a pancakes unattached from the ceiling... ;)

When it is done, move it to the plate and put another plate on the top to keep the heat inside

Serve with for example: syrup, chocolate, apple sauce, lemon, sugar or jam