Scrub your apples clean.
Place them on a drying rack.
Make sure that are 100% clean.
Place the sticks inside of them.
Put your butter, brown sugar, and light corn syrup into a pot on medium heat.
Lay out some small cupcake liners
Oooooooo! The caramel is ready! It needs to reach 350-375 Fahrenheit
Get your toppings ready. Oreos, heath bars, M&M's, Nerds, etc.
Dip them all the way.
I tried using nerds as a topping :)
Let them cool for 5 minutes and ENJOY!
- 36.0 Apples
- 36.0 Sticks
- 1.0c Butter
- 1/2c Light corn syrup
- 1/2c Brown sugar
- 1.0tsp Vanilla
- Chocolate (optional)
- Heath bars