How to make cakepops

Crumble your cake and mix it with any frosting you like until you get a compact consistency. I used peanut butter cake and dulce d leche!

Add just a little frosting at a time and mix in with your hands

You should be able to make balls with your hands without them falling apart.

If you have a popcake mold now is a Good time to use it!

Insert your lollipop stick into the melted chocolate and then into the pops.

Refrigerate for about an hour.

Take your pops out of the fridge and dip them one by one into melted chocolate.

Add sprinkles quickly cause your chocolate will dry pretty fast!

Enjoy your cakepops and share them with friends and family 😊