Snapguide
STEPS
INGREDIENTS
First start by preheating your oven to 350 degrees.

First start by preheating your oven to 350 degrees.

Second pull out a mixing bowl and a spoon.

Second pull out a mixing bowl and a spoon.

Next begin melting a stick of butter on low flame. Make sure your butter is completely melted before adding to bowl.

Next begin melting a stick of butter on low flame. Make sure your butter is completely melted before adding to bowl.

In addition you will then add 2 cups of brown sugar.

In addition you will then add 2 cups of brown sugar.

Then add 2 LIGHTLY beaten eggs.

Then add 2 LIGHTLY beaten eggs.

You will then add 1 1/2 cups of all purpose white flower.

You will then add 1 1/2 cups of all purpose white flower.

Next you will add 2 teaspoons of baking powder.

Next you will add 2 teaspoons of baking powder.

Then add one teaspoon each of vanilla extract and salt.

Then add one teaspoon each of vanilla extract and salt.

Next stir your wet ingredients and dry ingredients together!

Next stir your wet ingredients and dry ingredients together!

After, you are now ready to evenly distribute the batter throughout a 9x13" pan.

After, you are now ready to evenly distribute the batter throughout a 9x13" pan.

Optional, I added white chocolate chips to mine. You may add white and or milk chocolate chips.

Optional, I added white chocolate chips to mine. You may add white and or milk chocolate chips.

You are now ready to put brownies in your 350 degree oven for 25 minutes exact!!

You are now ready to put brownies in your 350 degree oven for 25 minutes exact!!

After 25 minutes your brownies are safe to take out. Make sure they reach room temp before cutting.

After 25 minutes your brownies are safe to take out. Make sure they reach room temp before cutting.

Cut and enjoy! :)

Cut and enjoy! :)

  • 1 stick of salted butter
  • 2 cups brown sugar
  • 2 eggs
  • 1 1/2 cups flower
  • 2 teaspoons baking powder
  • 1 teaspoon each of salt and vanilla extract