Snapguide
STEPS
INGREDIENTS
First you want to take pieces of the chicken off of the breast and shred them onto a plate.

First you want to take pieces of the chicken off of the breast and shred them onto a plate.

2. Spread the shredded chicken about 1/2 inch deep in the serving tray

2. Spread the shredded chicken about 1/2 inch deep in the serving tray

3. Pour 1 cup of hot sauce over the chicken evenly.

3. Pour 1 cup of hot sauce over the chicken evenly.

4. Pour 1 cup of blue cheese into the tray and spread it evenly

4. Pour 1 cup of blue cheese into the tray and spread it evenly

5. Spread a 1 inch layer of shredded cheese evenly into the tray

5. Spread a 1 inch layer of shredded cheese evenly into the tray

6. Heat the oven up to 450 degrees F

6. Heat the oven up to 450 degrees F

7. Place the dip on the top rack in the oven

7. Place the dip on the top rack in the oven

8. Put 25 minutes on the timer and let the dip cook

8. Put 25 minutes on the timer and let the dip cook

9. Place your Fritos into a bowl to be ready to be served

9. Place your Fritos into a bowl to be ready to be served

10. Take the dip out of the oven and let it cool

10. Take the dip out of the oven and let it cool

11. Scoop and enjoy the dip!

11. Scoop and enjoy the dip!

  • 1 Rotisserie Chicken
  • 1 bottle of blue cheese
  • 2 bags of shredded cheese
  • 1 serving dish
  • 1 bag of Fritos
  • 1 bottle of hot sauce