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STEPS
INGREDIENTS
Preheat your oven to 350 degrees F

Preheat your oven to 350 degrees F

Measure out your dry ingredients 1/3c unsweetened cocoa powder

Measure out your dry ingredients 1/3c unsweetened cocoa powder

1 c granulated sugar

1 c granulated sugar

1/2c All Purpose Flour

1/2c All Purpose Flour

1/4 tsp. Baking Powder

1/4 tsp. Baking Powder

1/4 tsp salt

1/4 tsp salt

When baking you should combine all of your dry ingredients together then you should mix them thoroughly.

  • 1/2c Butter
  • 1.0c White granulated sugar
  • 2.0 Eggs
  • 1.0tsp Vanilla extract
  • 1/3c Unsweetened cocoa powder
  • 1/2c All purpose flour
  • 1/4tsp Salt
  • 1/4tsp Baking powder
  • Mixing bowl ( I Recommend 2)
  • Measuring cups
  • Oven mits
  • Pam ( Or other non-stick spray)
  • Brownie tray (Size of tray will affect cook time)
  • Electric hand mixer ( A wisk could work )
  • Silicone Spatula