How to make breakfast burritos

Make Breakfast Burritos

17
STEPS
INGREDIENTS

I cooked 18 eggs a pound of sausage, two packs of bacon, and 1 sliced New York strip. You can do any amount. You can save these in the fridge and then heat them later. Just set oven to 350.

Ingredi

Ingredi

Sausage

Sausage

Temp

Temp

Break up as you cook it.

Break up as you cook it.

Preheat to 300.  If taking from fridge do 350.

Preheat to 300. If taking from fridge do 350.

Cut medium.

Cut medium.

6 eggs at a time.

6 eggs at a time.

A pat of butter.   As eggs finish cooking.  It keeps them moist.

A pat of butter. As eggs finish cooking. It keeps them moist.

18 eggs

18 eggs

Bacon n bell peppers.

Bacon n bell peppers.

Slice thin.

Slice thin.

Cook

Cook

Cut

Cut

Line up your assembly area.

Line up your assembly area.

Put current combo into covered bowl. Shake.

Put current combo into covered bowl. Shake.

Voila

Voila

Cheese it and fold. Then roll.

Cheese it and fold. Then roll.

Presto

Presto

Wax paper.

Wax paper.

1

1

After 25 minutes.

After 25 minutes.

As an added boom. Put oven on broil and place unwrapped burritos in for 3 minutes. Flip then 3 minutes. Done.

  • 1.0 Bacon
  • 1.0 Jimmy deans pork sausage
  • Eggs
  • Bell pepper
  • Steak
  • Butter
  • Tortillas (burrito size)
  • A1 sauce
  • Salt n pepper
  • Cheese. I used cheddar. American is an option.