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Cut the cucumber lenghtwise
Take of the seeds
So it will be like this (dont worry, you can use the seeds for a great sauce recipe, check in my profile)
Dice it
Cut the tomato in four
Deseed as well
Dice it
Combine and mix it well
Add bulgur ( leave bulgur covered with water for one hour, strain and press to take the excess)
Salt
Olive oil
This time i used dried Mint, if you dont have it, you can use a bag of mint tea
And its ready, store it for 5 to 9 days max! Hope you like it! Enjoy!