How to make bite-size blueberry pies

Make Bite-Size Blueberry Pies

31
STEPS
INGREDIENTS

Here are the ingredients you will need !

Here are the ingredients you will need !

First preheat your oven to 375 ...

First preheat your oven to 375 ...

To make the dough you add 1 1/2 cup of flour, 1/2 teaspoon of sugar, 1/4 teaspoon of kosher salt, a cup of water and 1 stick of chilled unsalted butter

To make the dough you add 1 1/2 cup of flour, 1/2 teaspoon of sugar, 1/4 teaspoon of kosher salt, a cup of water and 1 stick of chilled unsalted butter

Mix well !

Mix well !

To make the filling you mix the blueberries, 1 1/2 cup of sugar, 1/4 cup of water and lemon zest

To make the filling you mix the blueberries, 1 1/2 cup of sugar, 1/4 cup of water and lemon zest

Mix well !

Mix well !

Roll a thin layer of dough onto a floured surface ...

Roll a thin layer of dough onto a floured surface ...

Cut dough into squares

Cut dough into squares

Put blueberries in the center of the squares, add squares on top of those and pinch the sides

Put blueberries in the center of the squares, add squares on top of those and pinch the sides

Place them onto a pan and cook until golden brown !

Place them onto a pan and cook until golden brown !

Add extra sugar and enjoy !

  • 1 bag of blueberries
  • All purpose flour
  • Grated lemon zest
  • Sugar
  • Kosher salt
  • Water
  • Unsalted butter