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How to make ben's chocolate concrete

Make Ben's Chocolate Concrete

62
STEPS
INGREDIENTS
Your supplies

Your supplies

Preheat oven to 190c

Preheat oven to 190c

Grease an 8" tin.

Grease an 8" tin.

Add all the ingredients to a mixing bowl

Add all the ingredients to a mixing bowl

Mix until a stiff dough is formed

Mix until a stiff dough is formed

Turn out into the greased tin and press to fit

Turn out into the greased tin and press to fit

Place in the oven for 25 mins. Do not overbake as it should be reasonably soft when you take it out.

Leave it to cool down, sprinkle with sugar and serve.

  • 175.0g Self-rising flour
  • 125.0g Margarine or butter
  • 20.0g Cocoa
  • 80.0g Sugar