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STEPS
INGREDIENTS
Unpackaged beef ribs and preheat oven to 250

Unpackaged beef ribs and preheat oven to 250

Rub all spices on both sides and add liquid smoke

Rub all spices on both sides and add liquid smoke

Place on bottom rack for at least 10 hours

Place on bottom rack for at least 10 hours

After 10 hours, enjoy your fall off the bone Texas ribs! Add BBQ sauce if you prefer, but in Texas we tend to leave it out.

  • Beef ribs
  • Brown sugar
  • Garlic powder
  • Black pepper
  • Salt
  • Cumin
  • Liquid smoke old bay