Snapguide
STEPS
INGREDIENTS

Get out all the ingredients.

Get out all the ingredients.

Take the mince. Add the eggs, garlic, chilli powder, paprika, salt and pepper. Mix until combined.

Take the mince. Add the eggs, garlic, chilli powder, paprika, salt and pepper. Mix until combined.

Coat your hands In water or oil so the chicken doesn't stick to your hands. Roll about half a tablespoon of meatball mixture to make a ball. Repeat for all of the mixture.

In a large pan add in the oil. Add the meatballs until they're brown.

In a large pan add in the oil. Add the meatballs until they're brown.

Add the BBQ sauce in a pan. Let it simmer. If it becomes too thick add half a cup of water.

Add the BBQ sauce in a pan. Let it simmer. If it becomes too thick add half a cup of water.

Simmer the meatballs in the BBQ sauce for 15 - 20 mins or until they're fully cooked.

Simmer the meatballs in the BBQ sauce for 15 - 20 mins or until they're fully cooked.

You're done!!! Enjoy!!

You're  done!!! Enjoy!!

  • 1.0lb Ground chicken
  • 2.0 Large cloves of garlic, minced
  • 1.0 Egg
  • 1/2c Dried bread crumbs
  • 1/2tsp Chilli powder
  • 1/2tsp Smoked paprika
  • 1/2tsp Salt
  • 1/2tsp Black pepper
  • 1.0c BBQ sauce
  • 1/4c Vegetable oil