Name: How to make basil cheese bread
Ingredients: 3.0c Flour; 1/8c Warm water; 1.0Tbsp Yeast; 2.0Tbsp Powdered milk; 2.0Tbsp Sugar; 1/4tsp Salt; 3.0Tbsp Parmesan; 1.0Tbsp Dry basil; 2.0Tbsp Soft butter

STEPS
INGREDIENTS
Gather the ingredients
For the starter, mix 1 Tbs yeast in 1 1/8 c warm water
Add 1 c flour and let it rest for 30 minutes
Add 1 1/4 tsp salt to the 2 c flour
Add 3 Tbs Parmesan cheese
Add 1 Tbs dry basil
Add 2 Tbs sugar
Add 2 Tbs powdered milk and mix
Add 2 Tbs soft butter
Add the starter
Knead for 5 minutes
Form a ball and let it rest for 40 minutes
Punch dough down and roll it into a thick rope
Place rope into a bundt mold and let it rest for an hour
Bake at 450 F (230 C) for 20 minutes
Enjoy!
3.0c Flour
1/8c Warm water
1.0Tbsp Yeast
2.0Tbsp Powdered milk
2.0Tbsp Sugar
1/4tsp Salt
3.0Tbsp Parmesan
1.0Tbsp Dry basil
2.0Tbsp Soft butter

How to make basil cheese bread

For high altitude