How to make basic spiced muffins

Make Basic Spiced Muffins

24
STEPS
INGREDIENTS

Preheat oven to 400\u00b0.

Preheat oven to 400°.

Line muffin tin with paper liners or grease well.

Line muffin tin with paper liners or grease well.

Melt butter first thing, so you can set it aside to cool.

Sift together the flour, baking powder, salt & spices. Feel free to switch up the spices to your liking.

Sift together the flour, baking powder, salt & spices. Feel free to switch up the spices to your liking.

Using my homemade vanilla extract. :)

Using my homemade vanilla extract. :)

And my eggs were frozen lol

And my eggs were frozen lol

Defrost the egg!

Defrost the egg!

Mix together the milk, sugar, vanilla & defrosted egg. :)

Mix together the milk, sugar, vanilla & defrosted egg. :)

Combine wet into dry.

Combine wet into dry.

Mix until just blended.

Mix until just blended.

Fill muffin cups 3/4 of the way full.

Fill muffin cups 3/4 of the way full.

Bake for 15-20 minutes or until a toothpick inserted into the center comes out clean. Rotate muffin tin halfway through baking for even cooking.

Bake for 15-20 minutes or until a toothpick inserted into the center comes out clean. Rotate muffin tin halfway through baking for even cooking.

Fresh out of the oven & smelling great!

Fresh out of the oven & smelling great!

Cool to room temp on a cooling rack.

Serve with butter or some other yummy spread. Done & Yum! Enjoy!

Serve with butter or some other yummy spread. Done & Yum! Enjoy!

  • 2.0c All purpose flour
  • 1.0Tbsp Baking powder
  • 1/2tsp Salt
  • 1/2 Stick butter
  • 1.0 Large egg
  • 1/2c Sugar
  • 1.0c Milk
  • 1.0tsp Vanilla Extract
  • 1/2tsp Cinnamon
  • 1.0pch Nutmeg
  • 1.0pch Ginger