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How to make bananacake without butter or oil

Enjoy this cake with good conscience ;)

774
STEPS
INGREDIENTS
Mix eggs and sugar, till it is white and fluffy

Mix eggs and sugar, till it is white and fluffy

Well done!

Well done!

Mix flour and baking soda

Mix flour and baking soda

Great!

Great!

Banana + fork =

Banana + fork =

Bananasmash! Smash your Banana well

Bananasmash! Smash your Banana well

Mix with the milk

Mix with the milk

Yeah, it does not look great, but don't worry

Yeah, it does not look great, but don't worry

Add some of the flour, and mix

Add some of the flour, and mix

Add some of the Banana and mix. Then the last flour and the last banana

Add some of the Banana and mix. Then the last flour and the last banana

Ready!

Ready!

This is basic recipe and you can add whatever you want!

I added chocolate and almonds :)

I added chocolate and almonds :)

Butter the pan

Butter the pan

And fill

And fill

Bake mid in the oven. 175 C', 50 minutes. After 50 minutes, turn off the heat and let the cake stand in the oven for 10 minutes

It may look a little bit burned, but don't worry,  is it still delicious :)

It may look a little bit burned, but don't worry, is it still delicious :)

Buon apetite \ud83d\ude09

Buon apetite 😉

  • 2.0 Eggs
  • 150.0g Sugar
  • 150.0g Fluor
  • 1.0 Banana (200 grams)
  • 100.0ml Milk
  • 2.0tsp Baking soda