Name: How to make banana crumb muffins
Ingredients: 1/2c All-purpose flour; 1.0tsp Baking soda; 1.0tsp Baking powder; 1/2tsp Salt; 3.0 Mashed bananas; 3/4c White sugar; 1.0 Egg; lightly beaten; 1/3c Melted butter; Ingredients for crumb topping; 1/3c Packed brown sugar; 2.0Tbsp All-purpose flour; 1/8tsp Ground cinnamon; 1.0Tbsp Butter

STEPS
INGREDIENTS
Gather your ingredients.
Preheat oven to 375
Prepare your muffin tin.
Using a large bowl, mix flour, baking soda, baking powder, and salt.
In a separate bowl, beat mashed bananas, sugar, egg, and melted butter.
Stir banana mixture into flour mixture until moistened.
Batter is ready
Pour batter into muffin cups.
Now take your crumb topping ingredients (brown sugar, all-purpose flour, ground cinnamon, and butter) and mix.
Crumb topping
Sprinkle topping over batter.
Place in oven for 18-20 minutes.
Ready!
Delicious! Hope you enjoy.
1/2c All-purpose flour
1.0tsp Baking soda
1.0tsp Baking powder
1/2tsp Salt
3.0 Mashed bananas
3/4c White sugar
1.0 Egg, lightly beaten
1/3c Melted butter
 Ingredients for crumb topping
1/3c Packed brown sugar
2.0Tbsp All-purpose flour
1/8tsp Ground cinnamon
1.0Tbsp Butter

How to make banana crumb muffins

Make Banana Crumb Muffins