Snapguide

How to make banana boat s'mores!

My mother was a Girl Scout troop leader and she taught us to make these over the campfire as we sang silly songs. They're gooey, delicious- and no mess or dishes to wash!

12
STEPS
INGREDIENTS
Ingredients

Ingredients

Tear a piece of tin foil that is big enough to wrap around the banana.

Tear a piece of tin foil that is big enough to wrap around the banana.

Preheat the oven to 400\u2022F (or start the campfire!)

Preheat the oven to 400•F (or start the campfire!)

It should look like this.

It should look like this.

Now sprinkle on the chocolate chips and marshmallows. (For healthier version, replace marshmallows with finely diced fresh strawberries.)

Now sprinkle on the chocolate chips and marshmallows. (For healthier version, replace marshmallows with finely diced fresh strawberries.)

Crumble some graham crackers (or pretzels) over top. For healthier version, use chopped toasted almonds instead of graham crackers.

Crumble some graham crackers (or pretzels) over top. For healthier version, use chopped toasted almonds instead of graham crackers.

Put the tin foil pouches into the  oven, no pan or cookie sheet needed. (If you have a nice wood-burning fire, put them directly onto hot coals- not in the flames, though!)

Put the tin foil pouches into the oven, no pan or cookie sheet needed. (If you have a nice wood-burning fire, put them directly onto hot coals- not in the flames, though!)

When they look like this, they're done!I

When they look like this, they're done!I

Be careful with the first bite- very hot!

Be careful with the first bite- very hot!

Delicious! Thanks for watching!!

  • Fresh bananas
  • Chocolate (or carob) chips
  • Mini marshmallows
  • Graham crackers
  • Tin foil
  • Optional: finely diced fresh strawberries
  • Optional: toasted almonds