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How to make baked tortilla chips

"Fried" tortilla chips are good but a slight healthier option is BAKED, which is still great!

20
STEPS
INGREDIENTS

Gather all your supplies.

Gather all your supplies.

Turn oven on to 350 degrees and spray a cookie sheet to start!

Turn oven on to 350 degrees and spray a cookie sheet to start!

I used kitchen scissors, but you can just use a knife and cut four tortillas into 6 triangular pieces. After cutting them you should have 24 triangular pieces.

I used kitchen scissors, but you can just use a knife and cut four tortillas into 6 triangular pieces. After cutting them you should have 24 triangular pieces.

Lay pieces on cookie sheet and spray lightly with cooking spray.

Lay pieces on cookie sheet and spray lightly with cooking spray.

Add salt. (and you can add the lime salt and squirt with lime now if you desire for flavor)

Add salt. (and you can add the lime salt and squirt with lime now if you desire for flavor)

Turn pieces over and spray other side.

Turn pieces over and spray other side.

Add Salt again. (and you can add the lime salt and squirt with lime now if you desire for flavor)

Add Salt again. (and you can add the lime salt and squirt with lime now if you desire for flavor)

Once finished and oven it at 350 degrees, place in over for about 7-8 minutes.

Once finished and oven it at 350 degrees, place in over for about 7-8 minutes.

Remove from oven and flip over the chips. Place back in oven for another 7-8 minutes.

Remove from oven and flip over the chips. Place back in oven for another 7-8 minutes.

Once brown remove from oven and let them cool.

Once brown remove from oven and let them cool.

Remove chips from the cookie sheet and enjoy with dip!

  • 4.0 Tortillas
  • Cooking Spray
  • Salt
  • Lucas Lime Salt *optional*
  • Lime *optional*