How to make baked lemon chicken

Make Baked Lemon Chicken

48
STEPS
INGREDIENTS

Preheat oven to 350 degrees F.

Preheat oven to 350 degrees F.

Spray an 11x7 baking pan with nonstick cooking spray.

Spray an 11x7 baking pan with nonstick cooking spray.

Mix melted butter, lemon juice and seasonings in a bowl.

Mix melted butter, lemon juice and seasonings in a bowl.

The butter mixture will look like this when everything is added.

The butter mixture will look like this when everything is added.

Place chicken breasts in the pan.

Place chicken breasts in the pan.

Pour butter mixture over chicken. Place in oven and cook for one hour, basting frequently.

Pour butter mixture over chicken. Place in oven and cook for one hour, basting frequently.

As you baste, the liquid will evaporate around the chicken, but you will still have enough at the end to pour over the chicken.

As you baste, the liquid will evaporate around the chicken, but you will still have enough at the end to pour over the chicken.

Serve over rice and enjoy!

  • 3.0 Boneless chicken breasts
  • 1/4c Lemon juice
  • 2.0Tbsp Lemon juice
  • 1/2c Butter, melted
  • 1.0tsp Garlic powder
  • 1.0tsp Poultry seasoning
  • 1/2tsp Salt
  • 1/4tsp Pepper
  • Cooked rice (optional)
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