How to make bacon wrapped jalapeño poppers

Make Bacon Wrapped Jalapeño Poppers

26
STEPS
INGREDIENTS

Start by setting the oven at 450 degrees then cut the jalape\u00f1os in half and cut out the insides (leave some seeds for more spice)

Start by setting the oven at 450 degrees then cut the jalapeños in half and cut out the insides (leave some seeds for more spice)

Mix cream cheese, cheese, garlic and salt for filling

Mix cream cheese, cheese, garlic and salt for filling

Fill jalape\u00f1os, slice bacon into smaller strips, wrap and place on baking sheet

Fill jalapeños, slice bacon into smaller strips, wrap and place on baking sheet

Place in oven to bake for 30 minutes or until bacon is at a desired look

Place in oven to bake for 30 minutes or until bacon is at a desired look

Let cool for a few minutes

Let cool for a few minutes

Remove from baking sheet and enjoy!

Remove from baking sheet and enjoy!

  • 5.0oz Reduced fat garden vegetable cream cheese
  • 1/4c Cheddar cheese
  • 8.0 Jalapeno
  • 2.0pch Sea salt
  • 1.0tsp Garlic powder
  • 4.0 Bacon strip