Snapguide

How to make bacon and sriracha macaroni and cheese

Make Bacon and Sriracha Macaroni and Cheese

8
STEPS
INGREDIENTS

Preheat oven to 350 degrees

Start cooking your macaron!

Start cooking your macaron!

Cook a few slices of bacon

Cook a few slices of bacon

Once bacon is cooked, keep the grease to add ingredients.

Add butter to grease

Add butter to grease

Dice pepper

Dice pepper

Add pepper to skillet

Add pepper to skillet

Stir in flour

Stir in flour

Add evaporated milk

Add evaporated milk

And then coconut milk

And then coconut milk

Add paprika quite a bit

Add paprika quite a bit

And mustard

And mustard

A pinch of salt

A pinch of salt

Drain macaroni

Drain macaroni

Mix shredded cheese to your sauce mixture and stir till melted

Mix shredded cheese to your sauce mixture and stir till melted

Add sriracha and stir

Add sriracha and stir

Mix the macaroni and sauce together in a large bowl

Mix the macaroni and sauce together in a large bowl

grease a baking pan

grease a baking pan

After you've crumpled your bacon top it on the macaroni that you poured into the baking pan.

After you've crumpled your bacon top it on the macaroni that you poured into the baking pan.

Then evenly spread bread crumbs

Then evenly spread bread crumbs

Place in the oven for about 23 or so minutes

Place in the oven for about 23 or so minutes

Voila!

Voila!

So yummy!

  • Bacon
  • Macaroni noodles
  • 3.0c Shredded cheese
  • 13.0oz Cocunut milk
  • 12.0oz Evaported milk
  • 2.0Tbsp Butter
  • 0.0 Red bell pepper
  • 2.0 garlic
  • 0.0c Flour
  • Paprika
  • Dry mustard
  • Salt
  • 3.0Tbsp Sriracha
  • Bread crumbs