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How to make avocado egg rolls

Make Avocado Egg Rolls

84
STEPS
INGREDIENTS
Gather your ingredients.

Gather your ingredients.

First, we'll make the cilantro dipping sauce. Add 3/4 cup of cilantro leaves to food processor.

First, we'll make the cilantro dipping sauce. Add 3/4 cup of cilantro leaves to food processor.

Add the juice of one lime.

Add the juice of one lime.

Add a clove of garlic.

Add a clove of garlic.

Add a jalpeno, seeded and deveined.

Add a jalpeno, seeded and deveined.

Add 2 tablespoons of mayonnaise.

Add 2 tablespoons of mayonnaise.

Add 1/3 cup of sour cream.

Add 1/3 cup of sour cream.

Add salt and pepper to taste..

Add salt and pepper to taste..

Blend until smooth. Then, set aside.

Blend until smooth. Then, set aside.

Halve, peel and seed your avocados.

Halve, peel and seed your avocados.

Dice your tomato.

Dice your tomato.

Dice your onion.

Dice your onion.

Chop two tablespoons of cilantro.

Chop two tablespoons of cilantro.

Mash avocados in a large bowl. Add diced tomato.

Mash avocados in a large bowl. Add diced tomato.

Add onion.

Add onion.

Add cilantro.

Add cilantro.

Add lime juice. Mix ingredients together.

Add lime juice. Mix ingredients together.

Place a few tablespoons of  the avocado mixture in the center of each wrapper.

Place a few tablespoons of the avocado mixture in the center of each wrapper.

Bring the bottom edge of the wrapper over the filling.

Bring the bottom edge of the wrapper over the filling.

Fold in sides.

Fold in sides.

Brush edges with water and roll until sealed.

Brush edges with water and roll until sealed.

Heat vegetable oil in a large skillet and fry avocado egg rolls until brown and crispy, about 2-3 minutes.

Heat vegetable oil in a large skillet and fry avocado egg rolls until brown and crispy, about 2-3 minutes.

Repeat until all egg rolls are cooked.

Repeat until all egg rolls are cooked.

Serve with the dipping sauce and enjoy!

Serve with the dipping sauce and enjoy!

Recipe inspired by: http://damndelicious.net/2014/04/21/cheesecake-factory-avocado-egg-rolls/

  • 1.0c Vegetable Oil
  • 3.0 Avocados
  • 1.0 Roma Tomato
  • 0.0c Diced Red Onion
  • 2.0Tbsp Chopped Cilantro
  • 1.0 Lime
  • Egg Roll Wrappers
  • Salt + Pepper
  • 0.0c Cilantro Leaves
  • 0.0c Sour Cream
  • 1.0 Jalapeno
  • 2.0Tbsp Mayonnaise
  • 1.0 Garlic Clove
  • 1.0 Lime