How to make asian style slaw #healthyeating

An interesting take on a traditional coleslaw. Enjoy!

12
STEPS
INGREDIENTS

Thinly slice some radishes. Feel free to use other vegetables if you prefer

Thinly slice some radishes. Feel free to use other vegetables if you prefer

Put all of the sliced veg in a large serving bowl

Put all of the sliced veg in a large serving bowl

Add 1/2 tbsp of sea same seeds

Add 1/2 tbsp of sea same seeds

Make the dressing by taking 1/2 tsp crushed ginger, 2 tsp soy sauce, 1/2 tsp sesame oil, juice of 1/2 lime and mixing well

Make the dressing by taking 1/2 tsp crushed ginger, 2 tsp soy sauce, 1/2 tsp sesame oil, juice of 1/2 lime and mixing well

Add some thinly sliced red chilli

Add some thinly sliced red chilli

Pour over the veg and toss. Serve immediately

Find more recipes in my other guides or on Sarah's Kitchen Diary http://sarahskitchendiary1.blogspot.co.uk and follow me on twitter @skitchendiary

Find more recipes in my other guides or at www.theschoolofbalance.com and follow me on twitter @schoolbalance or The School of Balance on Facebook

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