How to make apple strudel muffins

Make Apple Strudel Muffins

14
STEPS
INGREDIENTS

Preheat oven to 375 degrees

Preheat oven to 375 degrees

Measure out all the ingredients.

Measure out all the ingredients.

Mix together flour, baking powder, baking soda, and salt in a medium sized bowl.

Mix together flour, baking powder, baking soda, and salt in a medium sized bowl.

Beat eggs, butter, and sugar together in a large bowl until smooth. Add in vanilla.

Beat eggs, butter, and sugar together in a large bowl until smooth. Add in vanilla.

Mix together steps 3 & 4.

Mix together steps 3 & 4.

Peel, core, and chop apples.

Peel, core, and chop apples.

Add in apples into batter mix.

Add in apples into batter mix.

Mix brown sugar, cinnamon, and flour in a small bowl. Cut in butter until mixture is course crumbs.

Mix brown sugar, cinnamon, and flour in a small bowl. Cut in butter until mixture is course crumbs.

Place mixture into muffin pan and sprinkle crumbs on top.

Place mixture into muffin pan and sprinkle crumbs on top.

Place in oven for 20 minutes.

Enjoy

Enjoy

  • 2.0c All-purpose flour
  • 1.0tsp Baking powder
  • 1/2tsp Baking soda
  • 1/2tsp Salt
  • 1/2c Butter
  • 1.0c White sugar
  • 2.0 Eggs
  • 1/4tsp Vanilla
  • 1/2c Chopped apples
  • 1/3c Packed brown sugar
  • 1.0Tbsp All-purpose flour
  • 1/8tsp Ground cinnamon
  • 1.0Tbsp Butter
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