How to make apple pie filling for 4 pies

Make Apple Pie Filling for 4 Pies

34
STEPS
INGREDIENTS

Peel and cut 20 apples.

Peel and cut 20 apples.

Mix in a bowl 1 tsp cinn, 1 tsp cardamom, 2 tsp nutmeg, 3 cups sugar, 1 cup flour, 4 dashes of salt. Por this mixture on.

Mix in a bowl 1 tsp cinn, 1 tsp cardamom, 2 tsp nutmeg, 3 cups sugar, 1 cup flour, 4 dashes of salt. Por this mixture on.

Mix all together until coated.

Mix all together until coated.

Add 1/4 cup lemon juice and mix well.

Add 1/4 cup lemon juice and mix well.

Fill pre-made crusts with appx 5 cups of sliced and coated apples.

Fill pre-made crusts with appx 5 cups of sliced and coated apples.

Carefully place pre-made crust on top, warm with hands, and pinch the edges.

Carefully place pre-made crust on top, warm with hands, and pinch the edges.

Enjoy yourself!

Enjoy yourself!

Cook 4 pies in convection oven for appx 50 mins

Cook 4 pies in convection oven for appx 50 mins

Cool those jazzy pies.

  • 4 pre-made pie crusts
  • 20 apples
  • 3 cups sugar
  • 1 cup flour
  • 1 tsp cinnamon
  • 2 tsp nutmeg
  • 1 tsp cardamom
  • 1/4 cup lemon juice
  • 4 dashes of salt
Durham
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