Snapguide
STEPS
INGREDIENTS
Peel 3 apples

Peel 3 apples

Chop the apples into small dice

Chop the apples into small dice

Start the oven at 450\u2022F

Start the oven at 450•F

Put the apples in a pan and add some butter

Put the apples in a pan and add some butter

Add 3 tablespoons of maple sirup

Add 3 tablespoons of maple sirup

Cook and stir the apples for 5 minutes

Cook and stir the apples for 5 minutes

Roll down half a box of 397 g. tenderflake puff pastrie

Roll down half a box of 397 g. tenderflake puff pastrie

Cut the dough in medium squares

Cut the dough in medium squares

Place a tablespoon of the apples on one half of each square and fold to form a triangle

Place a tablespoon of the apples on one half of each square and fold to form a triangle

Place the turnovers on a baking sheet

Place the turnovers on a baking sheet

Bake for approximately 25 minutes, until the turnover's crust is slightly golden

Bake for approximately 25 minutes, until the turnover's crust is slightly golden

Enjoy 🍎

The creator of this guide has not included ingredients