How to make an strawberry shortcake !

Make an Strawberry Shortcake !

147
STEPS
INGREDIENTS

Mix it all together in the kitchen aid mixer at medium speed

Mix it all together in the kitchen aid mixer at medium speed

Grease bottom and sides of 13x9-inch pan with Shortening or Pam. To keep your cake from sticking

Grease bottom and sides of 13x9-inch pan with Shortening or Pam. To keep your cake from sticking

Make sure it don't have any air bubbles, even it out

Make sure it don't have any air bubbles, even it out

Heat oven to 350'degrees

Heat oven to 350'degrees

For the Topping : Combine 1 Cup of whipping cream -1 package (8 oz) cream cheese soften -1/3 cup powered sugar -1 teaspoon vanilla -6 cups sliced fresh Strawberries to add in the cream

Cut up all the strawberries. In to medium pieces

Cut up all the strawberries. In to medium pieces

Mix all the ingredients together in the kitchen aid mixer with the ballon whisk

Mix all the ingredients together in the kitchen aid mixer with the ballon whisk

Let the cake Cool for and 1 hour

Let the cake Cool for and 1 hour

After 1 hour apply the whipping cream

After 1 hour apply the whipping cream

Top with Fresh cut up strawberries

Top with Fresh cut up strawberries

Refrigerated up to 6 hours. So everything and place.

Refrigerated up to 6 hours. So everything and place.

  • KitchenAid mixer
  • Combine: 3 cups of Original Bisquick mix
  • 1 cup granulated sugar
  • 1 cup of Milk
  • 2 teaspoons vanilla
  • 2 eggs