Snapguide
STEPS
INGREDIENTS

Crush your Oreos

Melt the butter for 4 minutes and add it to the crush Oreos

Then spread the Oreos on the base of the cake making tray

Then put it in the freezer or fridge for 30 minutes

Then take it out and spread ice cream in the Oreos then put it into the fridge for 3-4 hours

After take out the cake from the fridge and add the syrup and your done enjoy

  • 20.0 Oreos
  • 1.0 Ice cream tub
  • 0.0 Butter
  • Chocolate syrup
  • 1.0 Cake tray
  • 1.0 Whisk