How to make an egg in a red pepper ring

Make an Egg in a Red Pepper Ring

20
STEPS
INGREDIENTS

Cut the red peppers (4cm rings) and bake for 15 minutes at 180 degrees celsius.

Cut the red peppers (4cm rings) and bake for 15 minutes at 180 degrees celsius.

Add some butter to the pan and put the rings.

Add some butter to the pan and put the rings.

Add one egg to each of the rings. Cook at low temperature. Try not to over cook.

Add one egg to each of the rings. Cook at low temperature. Try not to over cook.

Add some salt and pepper. And enjoy!

  • 1.0 Big red pepper
  • 2.0 Eggs
  • Salt
  • Pepper
Bogotá - Colombia
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