STEPS
INGREDIENTS
Fill large pot 2/3 full of water. Turn on hi and bring to a boil
I used 4 potatoes and 4 ears of corn
Wash potatoes and cut in half
As water comes to a boil add can of 7up
Husk and clean the corn. Then break in half like so
Wash oranges
Then quarter like so
Squeeze orange juice in the water then place orange peels in water
Wash 3 lemons
Then Slice in half
Squeeze lemon juice then add peel in the water
Add crab boil
Add corn and potatoes in the pool
Add your sausage , Bring to a boil until corn and potatoes are almost cooked
Add one stick butter
I like it spicy so I add extra crushed red pepper
One small ginger washed
Sliced and added to the pool
Whole bunch of green onions
Sliced in half and rinsed like so
Chop bottom half 1st like so and add to the pool
Chop top half like so and set aside. You will add to the pot last
I like to use this Cajun seasoning. Season your water to taste add extra salt if need
I love garlic I add lots! At least 3 tbls
1 lb fresh shrimp
2 1/2 lbs snow crab legs
When your pot comes to a boil add your seafood and the rest of the green onions.
Once your pot comes to a boil turn your heat off. Let stand for 10 mins so your flavors will penetrate through
Strain in a large pan include everything
Sprinkle extra seasoning
Yumm!!!
Place foil on top to keep warm and moist
- 2 1/2 lbs snow crab legs
- 1 lb shrimp
- 4 potatoes
- 4 ears of corn
- 1 box crab and shrimp boil
- Crushed red pepper
- 2 oranges
- 3 lemons
- 1 can 7up
- Andouille sausage
- Ginger
- Garlic salt
- Cajun seasoning
- Salt
- Old bay seasoning
- Water
- Salt
- Garlic pepper
- 1 bunch green onions
- Butter