How to make an easy chocolate christmas treat.

Spray shapes and foil with a light coat of oil. Could also use non stck baking sheet.

Melt chocolate on a low heat until smooth. Pour into cookie cutters, spreading into any corners it doesn't reach on its own.

Sprinkle pistachios, cranberry chunks and edible glitter if desired.

Put in the refrigerator until set. Assemble.

Eat!