How to make amazing homemade cheez-its

And Jhordan Cox

53
STEPS
INGREDIENTS

Add all ingredients except water in a food processor until crumbly.  Slowly knead in water until dough ball forms

Add all ingredients except water in a food processor until crumbly. Slowly knead in water until dough ball forms

Roll out to 1/16" thick between two sheets of parchment

Roll out to 1/16" thick between two sheets of parchment

Slice into squares with a pizza cutter or use super cute cookie cutter shapes

Slice into squares with a pizza cutter or use super cute cookie cutter shapes

They should look like this

They should look like this

Don't forget to make dimples in each one with a cut off toothpick or similar tool

Don't forget to make dimples in each one with a cut off toothpick or similar tool

Bake in the oven at 375 for 12-14 min.. On the parchment

Bake in the oven at 375 for 12-14 min.. On the parchment

They'll puff up a bit

They'll puff up a bit

Delish!!

Delish!!

  • 8 oz sharp cheddar
  • 1 cup flour
  • 1/2 tsp salt
  • 4 T room temp unsalted butter
  • 1/2 t paprika
  • 1/4 tsp ground mustard
  • 2 tablespoons cold water