How to make amazing chocolate cupcakes!

This is the best chocolate cupcake recipe i have come across by far- i strongly recommend this.

14
STEPS
INGREDIENTS

Gather your ingredients

Gather your ingredients

Melt the hot water and chocolate in a saucepan over low heat

Melt the hot water and chocolate in a saucepan over low heat

Once melted set aside to cool

Once melted set aside to cool

Cream butter and sugar

Cream butter and sugar

Add the eggs one at a time and mix well.

Add the eggs one at a time and mix well.

Sift the flours and cocoa and mix untll well combined.

Sift the flours and cocoa and mix untll well combined.

It may seem quite thick but now you add the water and chocolate from earlier.

It may seem quite thick but now you add the water and chocolate from earlier.

It can be a bit annoying to mix but it does come together quite nicely after awhile.

It can be a bit annoying to mix but it does come together quite nicely after awhile.

All mixed ;)

All mixed ;)

Pour into party pans and bake at 180 degrees for about 20 minutes.

Pour into party pans and bake at 180 degrees for about 20 minutes.

Now ice with your favorite chocolate icing and your done!

Now ice with your favorite chocolate icing and your done!

Yummm!!!

  • 150.0g Chocolate
  • 1.0c Water
  • 125.0g Butter
  • 1/4c Brown sugar
  • 3.0 Eggs
  • 1/2c S.R.Flour
  • 1/2c Plain flour
  • 1/4c Cocoa powder
Melbourne, Victoria, Australia
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