Snapguide

How to make aleksi's easy cherrytomato-zucchini pasta

Make Aleksi's Easy Cherrytomato-Zucchini Pasta

2
STEPS
INGREDIENTS

First prepare all the ingredients. Half the tomatoes, chop the zucchini into small chunks, mince the basil, onion and garlic. Cook the pasta according to package.

2 zucchinis

2 zucchinis

250 g of cherry tomatoes and about 10 leaves of fresh basil

250 g of cherry tomatoes and about 10 leaves of fresh basil

Three small garlic cloves

Three small garlic cloves

One onion chopped

One onion chopped

Sauté the onion and garlic. Be sure not to over heat so that the garlic won't taste all bitter. Add the zucchinis and mix about 5 minutes so that the zucchini softens a bit.

Onion and garlic

Onion and garlic

When soft, add tomatoes and basil. Season with salt and pepper. Heat, but do not mix too much, just so that the ingredients mix well.. REMEMBER to taste and check the amount of salt!

Tomatoes and basil

Tomatoes and basil

Add the cherry tomato - zucchini sauce over the pasta and grate some Parmesan cheese, as much as u like.

Grated Parmesan cheese

Grated Parmesan cheese

And now you're DONE!

  • 6 dl penne pasta
  • 1 (100g) onion
  • 2 garlic cloves
  • 1-2 (400g) zucchini
  • 250-300g cherry tomatoes
  • Basil
  • 3 tablespoons extra virgin olive oil
  • 1/2-1 teaspoon of salt
  • Black pepper
  • Parmesan cheese grated