How to make afghan eggs for breakfast

Enjoy this quick and easy family recipe!

260
STEPS
INGREDIENTS

Slice onions and bell peppers, chop the rest of the ingredients and throw in pan. Saut\u00e9 everything in 4 tablespoons of olive oil..

Slice onions and bell peppers, chop the rest of the ingredients and throw in pan. Sauté everything in 4 tablespoons of olive oil..

Add your spices! (Curry powder, salt, pepper, crushed red pepper, and garlic powder)

Add your spices! (Curry powder, salt, pepper, crushed red pepper, and garlic powder)

After 5 or so minutes of stirring, it should look like this.

After 5 or so minutes of stirring, it should look like this.

Create little pods will you will place each egg

Create little pods will you will place each egg

Place on med heat and cover. After 10-15 minutes your eggs will look like....

Place on med heat and cover. After 10-15 minutes your eggs will look like....

...THIS!!

...THIS!!

Top with a sprinkle of dried dill weed and serve with warm pita bread...enjoy!!

Top with a sprinkle of dried dill weed and serve with warm pita bread...enjoy!!

  • 1 large onion
  • 1 red and yellow bell pepper
  • 2 cloves of garlic
  • Cilantro
  • 1 serrano pepper
  • Crushed red pepper
  • Curry powder
  • Garlic powder
  • Salt
  • Black pepper
  • 2 tomatoes
Los Angeles, CA
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