Snapguide
STEPS
INGREDIENTS
mix the sugar with mascarpone and the eggs yolks

mix the sugar with mascarpone and the eggs yolks

dip the biscuit on the coffe

dip the biscuit on the coffe

Layer the biscuit and add the cream repeat until finish

Layer the biscuit and add the cream repeat until finish

layer the cream between the biscuit and finally sprinkle with cocoa podwer

layer the cream between the biscuit and finally sprinkle with cocoa podwer

  • g 250 of mascarpone
  • 4 eggs yolk
  • 1 vanilla pod
  • g 400 gr of savoiardi
  • c 1 black coffe
  • Tbsp 1 cocoa powder