Gather your supplies
Cut tomato in half
Make small incisions across the tomato, barely cutting into the surface (approximately half an inch). The tomato should look divided into sixths.
Make downward triangular incisions towards each cut.
Continue these triangular incisions all around the tomato
Make a tiny incision between the tomato and the skin in order to resemble a flower petal
Press the skin down with the knife in order to make them stick out more
Continue until you've done all of the petals
- Cutting board
- Paring knife